Tender pieces of lamb slowly braised in red wine and a delicious combination of vegetables, herbs and spices. Perfect as a hearty sauce served with pasta or spaghetti, so reminiscent of a trip to the Italian countryside.
$4 cash back on return of tin
Keep refrigerated prior to serving, consume or freeze before use by date.
Microwave: Microwave for approximately two minutes. Continue heating in 20 second intervals until desired temperature is reached.
Stovetop: Transfer to a saucepan or frypan and toss over medium heat until warmed through. Add a little water to correct consistency if desired.
Lamb, onion, celery, garlic, carrots, mushrooms, red wine, tomatoes, salt and pepper, herbs and spices.
May contain traces of nuts.