Crispy pillows of our own housemade gnocchi, lemony sumac spice and a wonderful burnt butter sauce with fresh herbs and pine nuts. Pair these beautiful flavours with your favourite summer salad and you're all set to watch the sun go down, with your feet up on the decking.
$5 cash refund when you return your bowl
Keep refrigerated prior to serving, consume or freeze before use by date.
Please note the gnocchi will be nice and crisp if you warm it on the stovetop.
Microwave: Microwave for approximately one minute. Test temperature and stir. Continue heating in 20 second intervals until desired temperature is reached.
Stovetop: Transfer container of gnocchi to frypan and toss over medium heat for a few minutes until warm. Add sauce and stir through. Add a bit of water if required to adjust consistency.
Potato, flour, egg, onions, butter, red wine vinegar, pine nuts, herbs and spices.
Contains gluten. Contains nuts.