Ribbons and bows
Fresh green ribbons of zucchini meander happily with tender baby peas in this refreshingly light salad. Topped with crumbed walnuts and Meredith goat cheese, it’s beautifully finished with a zesty lime and black pepper dressing.
Small serves 2
Large serves 4-6
Large size - $5 cash back on return of bowl
Zucchini, Australian peas, walnuts, lime juice, olive oil, Meredith goat cheese, dill, black pepper.